As a Jewish community, Temple Beth-El respects the tradition of Kashrut, a spiritual discipline and series of laws regarding food and the treatment of animals intended as food.
All events taking place at the temple must abide by the following kosher food policy:
Ours is a kosher-style policy. We do not require that all food products or ingredients be certified as Kosher (hekshered), nor do we require kashering of the kitchen, dishes, or utensils.
If you have any questions for how this policy may apply to your event, contact Amy Rubin, our executive director. We’re happy to work with you in defining a menu for your event that is in keeping with our Kashrut standards.